Italy Day 2: When in Rome, eat like the Romans

In truth it was a 1/2 day in Rome (because we woke up at 1pm)! And that was only because Amir woke us all up. This jet lag is no joke. Especially with kids. Fortunately there’s great coffee. And wine.

Lots of sunlight and sounds from the street

We reserved a 3 hour walking food tour from 5-8pm but had a few hours to kill beforehand. Fortunately with three kids under 6, getting out the door clean, dressed and fed is guaranteed to eat up at least an hour on the best day when everyone cooperates. At least they weren’t ready for breakfast yet – likely because they ate every strawberry and drank a liter of milk somewhere around 3am this morning.

First stop: Piazza Navona which is built on top of the Stadio di Domiziano, the only known brick Roman sporting venue (circa 80 AD). In its prime, it seated 30,000 spectators. It’s been described as a scaled down version of Circus Maximus. Today there are three fountains sitting in the “field” while the footprint of the stands is now occupied by apartments and shops.

We walked to a small restaurant guaranteed to have pizza and a decent house red… to our delight they had high chairs and a closet to store our stroller. I’ve been amazed lately back home at all the facilities advertising to families then not having high chairs or changing tables. While we haven’t seen many families with multiple kids, Rome does a good job welcoming our circus.

After breakfast/lunch, we completed our traditional stop at a local toy store. We’ve had luck in the past with buying a few toys while on vacation rather than trying to bring them. European toys are higher quality, made of wood not plastic, and built to last for generations. Across Italy there’s a culture of reuse and minimization of waste. I’ll have to save my explanation of the trash collection system for another post… perhaps if I can snag a photo of the tiny trash trucks.

We booked the food tour through AirBnB. As I’ve mentioned before, we typically book our lodging there and have come to love the “Excursions” offered through the site as well. You have to sort through them to avoid the super tourist-trap type stuff, but that’s not hard to do when your husband is essentially a travel agent.

Toys are arranged by ages

Alessandro (Alex) was our esteemed guide for the day. Single and living alone in Rome, he made a point to tell me most Italians don’t think he’s Italian thanks to his bright blue eyes gifted to him by his grandmother. He’s a charmer – a good fit for the role.

Taste 1: Porchetta & Wine We entered a small shop with a roast pig in the window and 1000 red wine bottles lining the walls. Alex knew the guys working there, and with the wave of a hand, 10 half sandwiches appeared. The pork is stuffed with rosemary, cooked all night then gently shaved and sandwiched between the fresh bread. A solid first stop.

My hand is hiding the pig head

Taste 2: Suppli Typical of Roman cuisine, they are balls of rice with tomato sauce, stuffed with a chunk of mozzarella in the middle, rolled in breadcrumbs and fried. Everyone loved these. We wanted seconds.

Taste 3: Potato Pizza He ordered margarita pizza for us as well, but the potato pizza was the real winner. Consisting of crust, thinly sliced potatos, olive oil and just enough cheese, this hit a perfect savory balance.

Unveiling of the pizzas

Taste 4: Friend Artichokes (Carciofi Alla Giudia) Unique to the old Jewish Quarter, you’ll find them on the menu of every restaurant in this little area. Crispy on the outside – there’s a taste reminiscent of potato chips. Bite deeper in, and everything is soft and juicy. It’s a tactile experience as much as a taste adventure.

Fried artichokes

Taste 5: Gunther Gelato I was delighted to reach this last stop, not just for the amazing flavor selection, but to finally stop hearing, “When are we getting ice cream?” Pro tip: Don’t tell the kids there’s gelato on the tour, especially if it’s not happening for three hours. I picked coconut in a cone but ended up eating #1BigBrother’s chocolate after he experienced a meltdown due to his melting gelato.

Rome is almost better by night than by day thanks to the smart lighting that brings these ancient ruins to life. To close out the day, we headed to the Pantheon which closed hours earlier, but had a full piazza of on-lookers, hawkers peddling glowing toys and teenagers singing. It was a great way to close the tour. We said goodbye to the other family in our group (Americans stationed in Roda, Spain), and thanked Alex for his hospitality and expertise.

The Pantheon at night

I have to admit that wearing #1LittleSister most of the day did a number on my back (getting old sucks), so tomorrow we’re considering a golf cart tour of some outer areas of the city. If you remember from Jamaica, #1BigBrother just loves a good golf cart. I can’t wait to see his excitement tomorrow.

Buona notte,

~Steph

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